Production Associate job in South Saint Paul, MN
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South Saint Paul, MN CorTech LLC
| Job Ref: | 348130 |
| Employer: |
CorTech LLC |
| Job Type: | Contract |
| Salary and Benefits: | 19.00/Per Hour |
| Remote: | No |
Location |
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| City: | South Saint Paul, MN |
| Post Code: | 55075 |
| Map: |
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Description |
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CorTech is seeking to hire a Production Associate for our client in South Saint Paul, MN! Benefits Available! Weekly Pay! $19.00/Hour "Must be able to pass a pre-employment background check." Shift: 3rd Shift Daily Start Time (ex: 9:00 am) 11:15pm Daily End Time (ex: 5:00 pm) 7:45am Working Days (ex: Monday - Friday) Sunday through Friday Additional Shift Details day off during the week between Sunday to Friday A Production Associate is an entry level position within our bakeries. They will perform various duties including, Machine Operator, Mixer, Oven Operator, Pan Setter, Trayer, etc. Key Job Responsibilities: Take appropriate action to ensure the integrity and sustained certification of the food safety and food quality system Responsible for reporting and taking any necessary action to prevent food safety and food quality problems from occurring Responsible for following and enforcing procedures outlined in the Food Safety Plan and the Food Quality Plan and any other programs that support the SQF system and other 3rd party audits Load/unload or stack/unstack pans from production line Load/unload oven and/or proof box Assist with other positions as assigned by supervisor May fill in for absent positions in production or packaging areas Other duties as assigned Key Behavioral Competencies: Ability to recognize and encourage the behaviors that contribute to teamwork Ability to communicate and work effectively with all associates in a team environment Must be detail oriented Job Requirements Education and Work History: High School Diploma or Equivalent (Preferred) Ideal candidate will possess: 0-1 years of prior manufacturing experience; food manufacturing is a plus Able to work in a fast-paced environment and must also adapt to frequent changes that occur on the production line Able to lift up to 50 pounds, stack, and/or carry pans, ingredient containers, etc. Must be able to work around and with various food machinery equipment Must be able to measure ingredients and follow written instructions Have the ability to stand and/or stoop for the full shift Ability to work in a loud, hot work environment Willing to work irregular and/or rotating shifts, including split days off (non-consecutive days off) Working holidays and weekends is frequently required Must be 18 years or older. | |
ref: (348130)
509 days ago
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